All you need is some leftover turkey, stuffing and soup to make this easy and delicious casserole.

See Also

Thanksgiving Recipes and Crafts

Christmas Recipes and Crafts

Family Favorite Recipes

Ingredients

• 2 cups diced, cooked turkey
• 1 can of your favorite condensed cream soup (I usually use cream of chicken)
• 2 cups leftover stuffing

• Prep Time: 10 minutes
• Cook Time: 25 minutes

• Total Time: 35 minutes

Preparation

Place the turkey in a greased casserole dish. Spread the soup over the turkey, and top with the stuffing. Bake at 325 degrees for about 25 minutes. Serves 4-6.